Fooditalia is an Italian company based in Abruzzo, near the National Park of the Maiella mountain, where the nature and the pure air still forms an important part of all its productions. In accordance with the ancient tradition of Italian cuisine Fooditalia has developed numerous baked products with a reduced intake of calories and carbohydrates. Products are prepared from vegetable isolated protein* and fiber, which at first glance may look similar to a wheat flour, but in their ...