Dextrose Monohydrate

1.What is Dextrose Monohydrate?

Dextrose Monohydrate is a kind of sweeteners(in powder form) derived from high quality starch through hydrolysisi by enyme;its dextrose content is more than 95%.

Its sweetener power (in 10%m/m solution) is equivalent to the 75% of the sucrose.

2.Product Technique Index

Technique Index

Appearence: White or yellowish, no visible impurities by naked eyes Taste: High sweet taste ,no particular smell Physics Index Content(glucose) (%): ≥99

PH value: 4.0-6.5

Moisture(%):10

Sulphate ash(%):0.25

Solubility(%):98

Hygiene Index

Pb(Pb2+):0.5mg/kg As(As3-) :0.5mg/kg Coliforms (N):30/100g 3. FUCTION

1) Dextrose monohydrate is directly edible and can be used in confections, cakes, beverages, biscuits, torrefied foods, medicinal drugs jam jelly and honey products for better taste, quality and low cost.

2) For cakes and torrefied foods it can keep soft, and extend shelf life.

3) Dextrose Powder can be dissoluted, it can widely used in beverages and cold food.

4) The powder is used in artificial fiber industries.

5) The property of Dextrose Powder is similar to that of high maltose syrup, so that it is easy to be accepted by the customers.