Papaya papain Type: bio-enzyme Prouct Name: Uripe papaya extract Extract Part: Fruit Main Ingrediets: Papain Specifications: Papain (Enzme activity) 100,000u/g 200,000u/g 400,000u/g 500,000u/g 600,000u/g Package: 1kg/aluminunm foil bag x 10 bags / carton; 1kg/aluminunm foil bag x 20 bags / carton; Storage: stored in a cool and dry..
Papaya papain Type: bio-enzyme Prouct Name: Uripe papaya extract Extract Part: Fruit Main Ingrediets: Papain Specifications: Papain (Enzme activity) 100,000u/g 200,000u/g 400,000u/g 500,000u/g 600,000u/g Package: 1kg/aluminunm foil bag x 10 bags / carton; 1kg/aluminunm foil bag x 20 bags / carton; Storage: stored in a cool and dry..
Papaya papain Type: bio-enzyme Prouct Name: Uripe papaya extract Extract Part: Fruit Main Ingrediets: Papain Specifications: Papain (Enzme activity) 100,000u/g 200,000u/g 400,000u/g 500,000u/g 600,000u/g Package: 1kg/aluminunm foil bag x 10 bags / carton; 1kg/aluminunm foil bag x 20 bags / carton; Storage: stored in a cool and dry..
Papaya papain Type: bio-enzyme Prouct Name: Uripe papaya extract Extract Part: Fruit Main Ingrediets: Papain Specifications: Papain (Enzme activity) 100,000u/g 200,000u/g 400,000u/g 500,000u/g 600,000u/g Package: 1kg/aluminunm foil bag x 10 bags / carton; 1kg/aluminunm foil bag x 20 bags / carton; Storage: stored in a cool and dry..
Papaya papain Type: bio-enzyme Prouct Name: Uripe papaya extract Extract Part: Fruit Main Ingrediets: Papain Specifications: Papain (Enzme activity) 100,000u/g 200,000u/g 400,000u/g 500,000u/g 600,000u/g Package: 1kg/aluminunm foil bag x 10 bags / carton; 1kg/aluminunm foil bag x 20 bags / carton; Storage: stored in a cool and dry..
Product Name: Bromelain CAS NO.: 9001-00-7 Fruit and Vegetable Enzyme Bromelain is a proteolytic enzyme extracted from pineapple. The broad substrate specificity of bromelain enables the enzyme to easily and efficiently hydrolyze most soluble proteins. Bromelain is best known as a..
Product Name: Papain CAS NO.: 9001-73-4 Papaya EnzymePapain is a purified proteolytic substance derived from the tropical fruit papaya. It is a thiol protease with wide substrate specificity.Description and solubilityWhite to light tan, amorphous powder. Soluble in water, the solution being colorless to light yellow and..
Papaya papain Type: bio-enzyme Prouct Name: Uripe papaya extract Extract Part: Fruit Main Ingrediets: Papain Specifications: Papain (Enzme activity) 100,000u/g 200,000u/g 400,000u/g 500,000u/g 600,000u/g Package: 1kg/aluminunm foil bag x 10 bags / carton; 1kg/aluminunm foil bag x 20 bags / carton; Storage: stored in a cool and dry..
WISAPPLE GMP Papain Natural Digestive Enzyme
Posted on 18-09-2011
Papaya papain Type: bio-enzyme Prouct Name: Uripe papaya extract Extract Part: Fruit Main Ingrediets: Papain Specifications: Papain (Enzme activity) 100,000u/g 200,000u/g 400,000u/g 500,000u/g 600,000u/g Package: 1kg/aluminunm foil bag x 10 bags / carton; 1kg/aluminunm foil bag x 20 bags / carton; Storage: stored in a cool and dry..
Papaya papain Type: bio-enzyme Prouct Name: Uripe papaya extract Extract Part: Fruit Main Ingrediets: Papain Specifications: Papain (Enzme activity) 100,000u/g 200,000u/g 400,000u/g 500,000u/g 600,000u/g Package: 1kg/aluminunm foil bag x 10 bags / carton; 1kg/aluminunm foil bag x 20 bags / carton; Storage: stored in a cool and dry..
Papaya papain Type: bio-enzyme Prouct Name: Uripe papaya extract Extract Part: Fruit Main Ingrediets: Papain Specifications: Papain (Enzme activity) 100,000u/g 200,000u/g 400,000u/g 500,000u/g 600,000u/g Package: 1kg/aluminunm foil bag x 10 bags / carton; 1kg/aluminunm foil bag x 20 bags / carton; Storage: stored in a cool and dry..
Papaya papain Type: bio-enzyme Prouct Name: Uripe papaya extract Extract Part: Fruit Main Ingrediets: Papain Specifications: Papain (Enzme activity) 100,000u/g 200,000u/g 400,000u/g 500,000u/g 600,000u/g Package: 1kg/aluminunm foil bag x 10 bags / carton; 1kg/aluminunm foil bag x 20 bags / carton; Storage: stored in a cool and dry..
dextrose monohydrateIt is a kind of white hexagonal crystal which used starch as the raw materials. After corn starch being transformed into dextrose syrup by adopting double enzyme technique, it still needs processes such as removing residues, discoloring, removing salts through ion-exchange, then further through concentration,..
Papaya papain Type: bio-enzyme Prouct Name: Uripe papaya extract Extract Part: Fruit Main Ingrediets: Papain Specifications: Papain (Enzme activity) 100,000u/g 200,000u/g 400,000u/g 500,000u/g 600,000u/g Package: 1kg/aluminunm foil bag x 10 bags / carton; 1kg/aluminunm foil bag x 20 bags / carton; Storage: stored in a cool and dry..
WISAPPLE GMP Papain Enzyme Ferment Preparation
Posted on 23-09-2005
Papaya papain Type: bio-enzyme Prouct Name: Uripe papaya extract Extract Part: Fruit Main Ingrediets: Papain Product Name: Papain CAS NO.: 9001-73-4 Specifications(Enzme activity) : 100,000u/g 200,000u/g 400,000u/g 500,000u/g 600,000u/g Package: 1kg/aluminunm foil bag x 10 bags / carton; 1kg/aluminunm foil bag x 20 bags / carton;..
WISAPPLE GMP Manufacturer Papain Enzyme Ferment Preparation
Posted on 08-03-2012
Papaya papain Type: bio-enzyme Prouct Name: Uripe papaya extract Extract Part: Fruit Main Ingrediets: Papain Product Name: Papain CAS NO.: 9001-73-4 Specifications(Enzme activity) : 100,000u/g 200,000u/g 400,000u/g 500,000u/g 600,000u/g Package: 1kg/aluminunm foil bag x 10 bags / carton; 1kg/aluminunm foil bag x 20 bags / carton;..
SUKAProAC Acid Protease / protease enzyme/ protease in powder
Posted on 27-01-2006
SUKAPro AC ACID PROTEASE WHAT IS SUKAPro AC?SUKAPro AC is a protease enzyme preparation active at acidic pH ranges and obtained from the submerged fermentation of a high protease-producing Aspergillus strain. The proteolytic enzyme preparation in SUKAPro AC can break down the peptide bonds in protein-based foods to..
fungal alpha amylase enzyme-baking enzyme
Posted on 07-09-2007
Fungal Alpha Amylase Enzyme1.Product IntroductionFungal alpha amylase is extracted and refined from liquid cultiction and fermentation of Aspergillus oryzae . It is a incision amylase which can rapidly hydrolyze anylose and amylopectin a-1,4 glycosidic bond, and generate a mass of malt syrup and a little of mltotriose, glucose and other..
High-State Alpha-Amylase enzyme
Posted on 01-08-2012
High-State Alpha-Amylase enzyme High State α-Amylase Brief introduction:High State Amylase, with excellent heat resistance,is widely used in the industries of starch sugar (glucose, maltose, dextrin, fructose, oligosaccharide), alcohol, beer, monosodium glutamate, brewing, organic acid, textile, print, dyeing, papermaking and other..
xylanase enzyme
Posted on 13-10-2006
xylanase enzyme Introductionxylanase is derived from the fermentation and refinement of aspergillus niger, used in food fruit pulps and beer brewing ect, can effectively decompose xylan and pentosan from wort, reduce the viscosity of wort, improve the filtration performance, prevent the non-carbohydrate production.. SpecificationAppearance:..
