Glucose Oxidase enzyme IntroductionGlucose oxidase derived from the fermentation and refinement of fungi strains, which used in flours and baking industry. It catalyses the oxidation of glucose to hydrogen peroxide and D-glucono-δ-lactone .Specification(physical and chemical properties)Appearance :Yellowish PowderOdor: normal..
 
Introduction:Dextrose Monohydrate is D-glucose crystallized with a water molecule.Dextrose is glucose of vegetable origin, obtained through enzymatic hydrolysis of cornstarch (Not genetically manipulated, absence of GMO).Its sweetener power (in 10%m/m solution) is equivalent to the 75% of the sucrose. COA OF DEXTROSE MONOHYDRATE ..
 
SUKACell Acid Cellulase Enzyme for Animal Feed Additives It is widely used in Feed additives, Textile and Paper Making Industries. Quick Details:Brand NameSUKACell Acid CellulaseOriginChinaSpecification1.Appearance: Cream Powder or tan liquid. 2.Odor: Slight fermentation odor 3.Effective pH value: 4.5-5.5(Optimum 4.8),Cream Powder or tan..
 
SUKAZYM-Aqua Clear (concentrate)Quick Details:Brand NameSUKAZYMModelAqua ClearOriginChinaApplicabilitySaline and fresh water breeding of shrimp, crab, shellfish, fish, sea cucumber etcSpecification1.Appearance: Brown powder ..
 
Enzyme Preparation,Stable High Thermal Amylase Model SUKAMY HI Brief IntroductionSUKAMy-Hi is a high temperature stable bacterial amylase preparation derived from Bacillus licheniformis. It has good tolerance to high temperature and can be used in the manufacture of starch sugar (glucose, malt syrup, dextrins, oligosaccharides) and..
 
Beta Glucanase in Enzyme Preparations Model SUKAGlucan Brief IntroductionSUKAGlucan is a kind of β-Glucanase preparation got through its high yield microorganism strain fermentation. SUKAGlucan could hydrolyze the glucan in feed of poultry and pig containing a lot of grain product such as barley, wheat and rye, etc, therefore to increase..
 
SUKAPro AC Acid Protease Enzyme WHAT IS SUKAPro AC?SUKAPro AC is a protease enzyme preparation active at acidic pH ranges and obtained from the submerged fermentation of a high protease-producing Aspergillus strain. The proteolytic enzyme preparation in SUKAPro AC can break down the peptide bonds in protein-based foods to..
 
Bacterial Acid Protease Enzyme Model SUKAPro AC WHAT IS SUKAPro AC?SUKAPro AC is a protease enzyme preparation active at acidic pH ranges and obtained from the submerged fermentation of a high protease-producing Aspergillus strain. The proteolytic enzyme preparation in SUKAPro AC can break down the peptide bonds in protein-based foods to..
 
Acid Protease Enzyme for Animal Feed Industry Powder SUKAPro AC WHAT IS SUKAPro AC?SUKAPro AC is a protease enzyme preparation active at acidic pH ranges and obtained from the submerged fermentation of a high protease-producing Aspergillus strain. The proteolytic enzyme preparation in SUKAPro AC can break down the peptide bonds in..
 
Acid Protease Enzyme for Animal Feeds Model SUKAPro AC WHAT IS SUKAPro AC?SUKAPro AC is a protease enzyme preparation active at acidic pH ranges and obtained from the submerged fermentation of a high protease-producing Aspergillus strain. The proteolytic enzyme preparation in SUKAPro AC can break down the peptide bonds in protein-based..
 
High Enzyme Activity Acid Cellulase Enzyme 20,000Ug-150,000UgIt is widely used in Feed additives, Textile and Paper Making Industries. Quick Details:Brand NameSUKACell Acid CellulaseOriginChinaSpecification1.Appearance: Cream Powder or tan liquid. 2.Odor: Slight fermentation odor 3.Effective pH value: 4.5-5.5(Optimum 4.8),Cream Powder or tan..
 
SUKACell Acid Cellulase Enzyme Industrial,Acid for Jeans or Denim It is widely used in Feed additives, Textile and Paper Making Industries. Quick Details:Brand NameSUKACell Acid CellulaseOriginChinaSpecification1.Appearance: Cream Powder or tan liquid. 2.Odor: Slight fermentation odor 3.Effective pH value: 4.5-5.5(Optimum 4.8),Cream..
 
Enzyme preparation of Glucoamylase for sugar fermentation and ethyl alcohol Brief IntroductionSUKAGluAm is a glucoamylase (amyloglucosidase) enzyme obtained from the controlled fermentation of the fungal organism, Aspergillus niger. The enzyme is widely used in brewery, manufacture of starch, starch sugar, alcohol, gourmet powder,..
 
SUKACell Acid Cellulase Enzyme with pH4.8-5.2 It is widely used in Feed additives, Textile and Paper Making Industries. Quick Details:Brand NameSUKACell Acid CellulaseOriginChinaSpecification1.Appearance: Cream Powder or tan liquid. 2.Odor: Slight fermentation odor 3.Effective pH value: 4.5-5.5(Optimum 4.8),Cream Powder or tan liquid. 4...
 
SKHZYE-DGM93 High efficient removal of Viscose fabric enzyme preparationQuick Details:Brand Name:SKHZYEModel:DGM93Origin:ChinaFunctionSKHZYE-DGM93 is a complex enzyme preparation intended primarily for stickies reduction in deinking pulp mills and papermills using recycled fibers.Specification:1.Appearance: Tan powder/liquid (Note that color..
 
SUKACell Acid Cellulase EnzymeIt is widely used in Feed additives, Textile and Paper Making Industries. Quick Details:Brand NameSUKACell Acid CellulaseOriginChinaSpecification1.Appearance: Cream Powder or tan liquid. 2.Odor: Slight fermentation odor 3.Effective pH value: 4.5-5.5(Optimum 4.8),Cream Powder or tan liquid. 4. Effective..
 
Acid Protease Enzyme (Acid) with 100,000u/g Enzyme Activity Model SUKAPro AC WHAT IS SUKAPro AC?SUKAPro AC is a protease enzyme preparation active at acidic pH ranges and obtained from the submerged fermentation of a high protease-producing Aspergillus strain. The proteolytic enzyme preparation in SUKAPro AC can break down the peptide bonds..
 
Enzyme Pectinase SUKAPec WHAT IS SUKAPEC?SUKAPec is a pectinase-based product obtained by fermentation of a mix of sugar and pectin sources. SUKAPec with other enzymes such as cellulase, are widely used in juice purification, juice and beer clarification and modification of the fruit wine industry.SUKAPec is also used in the enzyme..
 
AU-PEA550 Starch Conversion Enzyme 1.INTRODUCTION: Starch, a high polymeric carbohydrate is a mixture of two polysaccharide, such as amylose and amylopectin. Starch conversion enzyme can change the internal structure of starch, which will decrease the starch viscosity, thereby meeting the requirement in papermaking process.AU-PEA550 is an..
 
Company introduction:Qingyuan Group was founded in 1985,is a hundred enterprises in China and the Chinese food industry leading enterprise.Group currently has a Food Co.,Ltd.,a Biological Technology Co.,Ltd.,a thermoelectric Co.,Ltd.,and a Shandong Qingyuan Real Estate Development Co.,Ltd.,covers nearly 610thousand square meters,total assets of..