Our craftsmen have inherited a 200-year-old traditional production method from Anjo Izumi An impressive flavor that can only be experienced with genuine handmade noodles. Our handmade noodles are made with great care using only the finest, carefully selected ingredients, as well as the climate and nature of Anjo Izumi. Great importance is placed on naturally maturing and drying these noodles in the sun in an environment blessed by nature and surrounded by greenery. These high-grade handmade ...