Specifications

Min. Order: 25 Kilograms
FOB Price: US $10.00-15.00 / Kilogram
Supply Ability: 150 Ton/Tons per Month

Konjac Gum, adopted in food industry for cured meat, canned food, starch food for making the products emulsify and thicken.

Konjac Gum
Appearance: White powder
Description:
Konjac Gum can especially adopted in food industry for cured meat, canned food, starch food for making the products emulsify and thicken, developing stableness. It is also used in jelly and as a cooking supplement for soups and stewlike dishes. Nowadays, konjac is the best soluble dietary fibre that has been discovered, so it is proved being helpful for peoples health.
Packing: 25kg/bag

PROPERTIES	Specification
APPEARANCE	White
MESH	120-200, 200-300
MOISTURE,%	≤10.0%
VISCOSITY ,(mPa.s)	≥33000,33000,25000,16000,8000
GLUCOMANNAN,%	≥93, 95, 88, 90, 88
SO2,(k/kg)	≤0.2, 0.05, 0.05, 0.2, 0.2
AS,(mg/kg)	≤2.0
Pb,(mg/kg)	≤1.0
TOTAL PLATE COUNT	≤300pcs/g
YEAST AND MOLD	80/g
PH(1% sol)	6-8
ASH	≤2%