High quality Citric Acid Monohydrate food additive

Brief Introduction of Citric Acid Monohydrate

Citric acid monohydrate is a weak organic acid1. It is a natural preservative/conservative and is also used to add an acidic, or sour, taste to foods and soft drinks and cakes.

2. In biochemistry, it is important as an intermediate in the citric acid cycle, and therefore occurs in the metabolism of virtually all living things.

3. It can also be used as an environmentally benign cleaning agent.

Specifications of Citric Acid Monohydrate

Item	Standard
Description	White or transparent crystals
Solubility	Pass test
Clarity & Color Solution	Clear
Content	99.5%-100.5%
Sulphate	≤150ppm
Oxalate	≤100ppm
Heavy Metal (as Pb)	≤5ppm
Barium	Pass
Calcium	≤75ppm
Iron	≤5ppm
Chloride	≤50ppm
Sulphated ash	≤0.05%
Water	7.5-8.8
Readily carbonisable substances	Not darker than the standard
Lead	≤0.5ppm
AS	≤1ppm
Mercury	≤1ppm
Aluminium	≤0.2ppm
Bacteria endotoxin	≤0.5IU/mg

Packing&Storage Details:

25kgs per kraft bag with inner lined plastic bag

20mts per 20ft FCL with pallet;25mts per 20ft FCL without pallet.

Kept in dry and cool place and from sunlight; kept the packing intact.

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