canned food

Canned Mackerel In Natural Oil/Tomato Sauce/ Brine/Salted Water

N.W.425gr/15OZ,

D.W.240gr/255gr/280gr/300gr

24tins/carton, 1800 cartons load in 1x20ft container

N.W.200gr/7OZ,

D.W. 112gr

24tins or 48tins/carton, 3000 or 1500 cartons load in 1x20ft container

N.W.155gr/5.5OZ,

D.W. 85-90gr

50tins/carton, 2000cartons load in 1x20ft container

2). International standard Physical & Chemical Specification List

Net Weight

425gr/200GR/155GR

Drain Weight

235GR/240GR/255GR/280gr, 120GR, 85-95GR

Ingredient

Mackerel fish, oil (Spanish: Jurel en trozos agua Y sal)

Package

Tinplate can 7113# (Diameter 70mm,height 113mm)

with printed paper label, out craft paper carton box, 24tins/carton

Species

Pacific Mackerel

Colour

Natural Mackerel fish Colour, a little yellow

Odor

Natural Fish odor and smell, no other odor

Taste

taste good, Typical Mackerel fish taste, well cooked

Size/Grade

3-5pcs/can

Vacuum

2pa, confirm with GB/FDA Standard

Up to the Cap

5mm, confirm with GB/FDA Standard

Texture

Firm, fish skin looks good and Integral, whole fish

Flavor

Mild Mackerel fish Flavor, no off flavor

Defect

Broken fish pieces ≤5%

Coding

The retail and out package should be with can code including factory code, production date, Expiry date, Lot No.

PH

GB/FDA standard

Heavy Metal

GB/FDA standard

Aerobic and anaerobic thermophiles and mesophiles

Confirm with GB/FDA Commercial Sterilization standard

TVB

Confirm with GB/FDA Commercial Sterilization standard

Trimethylamine

Confirm with GB/FDA Commercial Sterilization standard

Histamines

Confirm with GB/FDA Commercial Sterilization standard