stainless steel poultry meat and bone separator 008613673685830

This machine can crush the frozen meat, whole chicken, whole duck, beef skin, etc. The machine can make the raw material into 3-50mm.The whole machine is made of stainless steel

Usage of poultry meat and bone separator It is mainly used to separate the bone and meat of different meat, and can grind the meat to make easy for other food processing such as sausage making, meatball making, dumpling making and so on.

Features of poultry meat and bone separator It is convenient to adjust and washing, has a stable performance and can separate well, has high meat output rate.

Equipment manufacturing characteristics: adopt high strength stainless steel manufacturing, durable,

safe and convenient structure is simple to operate, easy to clean, easy accessibility, no consumable

Separable materials: poultry (eg chicken skeleton, full rack, half-rack, whole chicken, chicken neck, chicken cartilage meat, chicken wishbone, etc.)

separating raw temperature <-1 °C -8 °C

Equipment operating characteristics: a separate one machine saves manpower, equipment, low-temperature separation difficult.

Production rate of up to (according to the specific production rate parameters of raw materials may be)

between 65% -90%

Isolated mess Features:

1,good color

2, no bone residue good taste;

3, the structure of the meat tissue damage is small, with a flaky, silky, lump improve product quality;

4, to use the meat from the separation has been in sub-zero temperatures, easy to breed bacteria, resistant to oxidation, the product remain small impact

on flavor;

Parameter of poultry meat and bone separator

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