Fresh Lychee Fruits for this season 2014!

Fruits are available up to June 2014.

NUTRITIONAL FACTS OF LYCHEE FRUITS:

Nutritional value per 100 g (3.5 oz)EnergyCarbohydratesSugarsDietary fiberFatProteinVitaminsThiamine (B1)Riboflavin (B2)Niacin (B3)Vitamin B6Folate (B9)Vitamin CTrace metalsCalciumIronMagnesiumManganesePhosphorusPotassiumSodiumZinc

276 kJ (66 kcal)

16.53 g

15.23 g

1.3 g

0.44 g

0.83 g

(1%)0.011 mg

(5%)0.065 mg

(4%)0.603 mg

(8%)0.1 mg

(4%)14 μg

(86%)71.5 mg

(1%)5 mg

(1%)0.13 mg

(3%)10 mg

(3%)0.055 mg

(4%)31 mg

(4%)171 mg

(0%)1 mg

(1%)0.07 mg

High quality Grade A+ fruits selected and packed for export!

Fruits available in May and June!

800-1000 MT supply ability for this season!