Enameled Cast Iron Cookware

Features:

Heat slowly and evenly, and prevents scorching.
Easy-clean.

Can be used on any sources such as gas, stove, and so on, except microwave.

Care and use of pre-seasoned cast iron cookware

The cast iron cookware we sell is pre-seasoned. It is not necessary to specially prepare before its first use. Properly caring for your cookware will make it last a lifetime.

How to use:

1. Before first use: Rinse (without soap) the cookware in hot water, then dry completely.

2. Apply a light coat of vegetable oil onto the inside surface before cooking.

3. DO NOT place cold cast iron cookware on a hot burner.

How to clean:

1. Let the cookware cool. Placing hot cookware in cold water will damage the iron and may cause craking or warping. Wash with a brush and hot water. DO NOT USE soap or detergents. DO NOT wash cast iron in a dishwater.

2. After cleaning immediately dry with a towel while still warm, reapply another light coat of oil to prevent corrosion.

How to store:

It is important to store the cast iron cookware in a cool dry place. If stacking together with other cast iron pieces, it's best to keep them separated by placing a folded paper towel between them

Package: 1set/ color box, 4sets/ carton

Delivery : 20-25days after 30% deposit