§ Japanese traditional healthy bean snack at reasonable price §

Established in 1870 (late Edo period), we aim to make fun,

delicious, and healthy confectionery.

We can make bean-based sweets using a variety of ingredients.

In 2010 we were double award winners,

winning the 2010 iTQi International Superior Taste Award

and the Monde Selection Silver Award.

§ Product Description §

Bamboo charcoal bean

Inventors - Bamboo Charcoal Bean.

We hold the process patent as the makers of Japan's first confectionery products

using bamboo charcoal.
One taste won't be enough after trying this piquant, sweet and salty soy sauce flavor.
This is Mametoku's signature product.

Milk matcha bean
Made by blending the slightly bitter taste of matcha tea with the sweetness of milk,

this bean confection is finished with an exquisite flavor.

Strawberry almond with collagen
Enveloped in plenty of powdered freeze-dried strawberry and collagen,

finished with a milk flavor.

§ Company Information §

Established in 1870 (late Edo period),

we aim to make fun, delicious, and healthy confectionery.

We can make bean-based sweets using a variety of ingredients.

§ Winning §

Winner of the 2010 iTQi International Superior Taste Award.

Winner of the Monde Selection Silver Award.

§ Certification §

Winner of the HACCP Award.

Awarded ISO9001 certification.

§ Feature §

The delicious taste of Mametoku's bean confectionery explained.

Concept image for Mametoku bean confectionery.