canned fruit in cups/canned food

Location:
Ningbo, China ( Mainland)
Status:
New
Sample Availibility:
yes
Payment Terms:
Cash, Bank Transfer, Letter of Credit, T/T, L/C
Categories:

Product Description

The specification of our product

fresh fruit cups.

(pear cups/peach cups/pineapple cups/mandarin cups/mixed fruit cups)

Raw Material fruits, sugar,ascorbic acid( to protect color),citric acid.

Brix%

14--17(according customer's demand)

Type of Sterilization

High Temperature Sterilization

Storage Temperature

In normal temperature
PH3.2--3.8
Shelf Life365 days
CertificateQS, ISO,HACCCP,FDA,KOSHER,BRC.

SpecN.W(KGS)G.W(KGS)CTN/20FCL
113g*24/CTNS 2.71260%3200
227g*12/CTNS 2.72460%3200
113*4/paper sleeve, 6paper sleeves/CTNS 2.71260%3000
227*2/paper sleeve, 6paper sleeves/CTNS 2.72460%3000

Types of fruit cups

1. Mandarin oranges in light syrup or in pear juice
2. Yellow peaches in light syrup or in pear juice
3. Pineapples in light syrup/juice or in pear juice
4. Pears in light syrup or in pear juice

5. Mixed fruits in light syrup or in pear juice

fruit jelly cups.

(pear cups/peach cups/pineapple cups/mandarin cups/mixed fruit cups)

Type of Sterilization

High Temperature Sterilization

Storage Temperature

In normal temperature
Shelf Life365 days
CertificateQS, ISO,HACCCP,FDA,KOSHER,BRC.

SpecN.W(KGS)CTN/20FCL
125g*24/CTNS 3.03200
113*4/paper sleeve, 6paper sleeves/CTNS3.03000

our products show

The Production Flow

Our Factory In Ningbo

Our Company

Welcome to contract us for more detail

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Contact Information

Company:
 Ningbo HD Foods Co., Ltd.
Phone Number:
  86-571-89703771
Fax Number:
 86-571-85094363