Product Description

Vegetable fungi oil extracted from Mortierella alpina ALK-1, arachidonic acid rich (40% ARA) single cell oil.

Appearance

The product is a clear yellow liquid (at 40), homogeneous and free from foreign impurities

Odor

Arachidonci acid characteristic, free from rancidity.

Color

Lovibond Cell, 25.4mm, no more than: Y 20 R5

Specification

Parameter

Unit

Target Value

Arachidonic acid

Tag Wt.%

≥40.0

Peroxide value

Meq/kg

≤1.0

Acid value

mg KOH/g

≤1.0

Moisture

%

≤0.1

Insoluble impurities

%

≤0.2

Nonsaponifying substances

%

≤3.0

Arsenic

ppm

≤0.1

Lead

ppm

≤0.1

Mercury

ppm

≤0.05

Residual hexane

ppm

≤1.0

Stability and Storage

The product has an expiry date of 12 months at a temperature of 0-10; or has an expiry date of 24 months if it is kept frozen

Labelling

The label clearly displays the name, batch code, production date, etc. All products come with certificates of analysis. Codes used on the label are sufficient to allow traceability from back to origin.

Packaging

The product is packed in a vacuumed aluminum foil bag at 5kg. Bags are packed in card board boxes.